Wood Products

Product name : Smoking Wood Chips by Muu〜NARA (Japanese oak)〜

【Tree Species】 Nara (Japanese oak)
【Price】 1,800＋tax
【Contents】 450ml(About 115g)×12 packs NARA smoking wood chips
【Water content】 Under 14%
【Size】 Cardboard box : W24.5cm×D22cm×H12.5cm
【Notes】About 10 uses in one pack. Cesium inspection completed. We use environmentally friendly cardboard boxes and envelopes.
【Shipping method】Yamato Transport Co.

These smoking chips are made from naturally dried Japanese oak that grows in the forests of Minakami. The smoking chips have been processed using two kinds of chippers. The mixture of different-sized and shaped chips helps produce stable and long-lasting fire. Enjoy smoked food at home, at camping BBQ’s, or any other time. The chips can also be utilized as a fire starter in times of emergency.

The forests surrounding Minakami’s residential areas are home to a wide variety of trees. With careful management and utilization, these woodlands can become a sustainable resource. The Japanese oaks that provide the raw material for these chips come from the forests of Minakami, and using them in this way helps support and maintain these woodlands. In the broad sense of preserving and circulating forest resources, we consider our products to be truly hometown-oriented.Our production also helps protect water sources of Minakami, which has long been a water hub for the Tokyo metropolitan area.

The best feature of this product is the coloration it produces when food is smoked. It is well-rated for its mild and gentle aroma. While it can be used for all kinds of food, it is especially recommended for fish and cheese, bringing out a beautiful candy color.

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Product name : Smoking Wood Chips by Muu〜HINOKI (Japanese cypress)〜

【Tree Species】 Hinoki (Japanese cypress)
【Price】1,800yen＋tax
【Contents】450ml(About 85g)×12 packs HINOKI smoking wood chips
【Water content】 Under 10%
【Size】 Cardboard box : W24.5cm×D22cm×H12.5cm
【Notes】About 10 uses in one pack. Cesium inspection completed. We do not use plastic bags for packaging out of concern for the environment.
【Shipping method】Yamato Transport Co.

These smoking chips are made from mill ends of Hinoki (Japanese cypress). By using high-quality mill ends of wood from pillars and other construction materials, we aim to further contribute to a sustainable society. The smoking chips have been processed using two kinds of chippers. The mixture of different-sized and shaped chips helps produce stable and long-lasting fire. Enjoy smoked food at home, at camping BBQ’s, or any other time. The chips can also be utilized as a fire starter in times of emergency.

Due to their strong aroma, Hinoki chips are great for advanced users. Though they are rarely sold on the market, they are prized by some advanced smokers. The aroma is stronger than that of cherry wood and gives food a fully smoked flavor. This product is especially suitable for smoking pork, mutton, cheese, and other strongly flavored ingredients. It is rare to find Hinoki chips for sale these days because of their tendency to rise in temperature and the considerable amount of smoke they produce. However, they make an excellent smoking material, either alone or blended with other smoking chips.

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Product name : Smoking Wood Chips by Muu〜SAKURA,NARA and HINOKI〜

【Tree Species】 Sakura (cherry wood), Nara (Japanese oak), Hinoki (Japanese cypress)
【Price】1,800yen＋tax
【Contents】
　SAKURA smoking wood chips : 450ml (About 100g)×4packs
　NARA smoking wood chips : 450ml(About 115g)×4 packs
　HINOKI smoking wood chips : 450ml(About 85g)×4 packs
【Water content】 Under 10%
【Size】 Cardboard box : W24.5cm×D22cm×H12.5cm
【Notes】About 10 uses in one pack. Cesium inspection completed. We do not use plastic bags for packaging out of concern for the environment.
【Shipping method】Yamato Transport Co.

This set includes 3 bags each of 3 kinds of smoking chips - Sakura (cherry wood), Nara (Japanese oak) and Hinoki (Japanese cypress).Great for both beginners and advanced users, who enjoy different types of chips depending on the ingredients.

SAKURA and NARA smoking chips are made from naturally dried cherry wood and Japanese oak that grows in the forests of Minakami. HINOKI smoking chips are made from mill ends of Hinoki (Japanese cypress). The smoking chips have been processed using two kinds of chippers. The mixture of different-sized and shaped chips helps produce stable and long-lasting fire. Enjoy smoked food at home, at camping BBQ’s, or any other time. The chips can also be utilized as a fire starter in times of emergency.

The forests surrounding Minakami’s residential areas are home to a wide variety of trees. With careful management and utilization, these woodlands can become a sustainable resource. The cherry trees and the Japanese oaks that provide the raw material for these chips come from the forests of Minakami, and using them in this way helps support and maintain these woodlands. In the broad sense of preserving and circulating forest resources, we consider our products to be truly hometown-oriented. Our production also helps protect water sources of Minakami, which has long been a water hub for the Tokyo metropolitan area.

Wood chips made from Sakura(cherry wood) are the most popular type for smoking in Japan. These chips are popular among less experienced smokers as they lend both color and a smoky aroma to food in a short time. This product is perfect for smoking pork and mutton, as well as strongly flavored ingredients such as cheese and blue-backed fish like sardine, mackerel or herring.

The best feature of this product is the coloration it produces when food is smoked. It is well-rated for its mild and gentle aroma. While it can be used for all kinds of food, it is especially recommended for fish and cheese, bringing out a beautiful candy color.

Due to their strong aroma, Hinoki chips are great for advanced users. Though they are rarely sold on the market, they are prized by some advanced smokers. The aroma is stronger than that of cherry wood and gives food a fully smoked flavor. This product is especially suitable for smoking pork, mutton, cheese, and other strongly flavored ingredients. It is rare to find Hinoki chips for sale these days because of their tendency to rise in temperature and the considerable amount of smoke they produce. However, they make an excellent smoking material, either alone or blended with other smoking chips.

Click here to order